This bar is where rich dark chocolate meets a touch of the unexpected. Made with 50% single estate cacao from the El Rosario farm in Colombia, it’s layered with deep cocoa flavour, a hint of roasted hazelnut, and a delicate hit of sea salt. Smooth, rounded and satisfying – the kind of sweet-savoury treat you’ll keep coming back to.,This bar is where rich dark chocolate meets a touch of the unexpected.
Made with 50% single estate