A collection of three different vintages of our Riesling from over the past decade, to enjoy separately or as part of a vertical tasting: 2008 Riesling (x2) 2012 Riesling (x2) 2018 Riesling (x2) off-dry Our Riesling is usually fermented to dry (no discernable residual sugars) and this wine has a floral (citrus flowers) aroma with citrus (lemon/lime) and green apple on the palate when young. Given time, it develops the toasty, honey flavours so typical of older cool-climate Rieslings, with the classic cool climate acid backbone.,A collection of three different vintages of our Riesling from over the past decade, to enjoy